Enroll NowThousands of students get their start at Mt. SAC every year. Take the path to your future career one step further by enrolling in our program. Apply Now
Questions?Contact: Shelley DoonanTitle: Program CoordinatorContact: SDoonan@mtsac.edu
The Hospitality Management - Level II Certificate prepares students for mid-level or Manager-In-Training positions in the hospitality industry. Students gain practical and management training in: dining room service management, supervision, financial accounting, lodging management, and hospitality law. Students who successfully complete the requirements for this certificate will also be required to complete a minimum of 60 non-paid or 75 paid hours of work experience in the hospitality industry.
Higher Education, Higher Income:
This award offers multiple levels. Completion of all levels can lead to higher pay.